Joined In Jun 2023
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Le Da Vinci c'est un restaurant que j'ai découvert avec 2 amies parisiennes un soir. Quand on arrive à l accent chantant de la serveuse on se trouve direct en Italie ! La décoration de la salle est moderne et très jolie. Dans l assiette je suis plutôt contente, on nous offre une part de pizza à la tomate en guise d amuse bouche et les plats sont vraiment bons. On avait pris des pâtes et pizza on n a pas été déçue !
Ca fait 1 an qu'on doit venir dans ce resto avec mon ami. On passe devant tous les jours où presque car à 100 mètres de la maison! Bouh la honte! C'est chose réparée depuis hier car pour un déjeuner en famille, on avait réservé au Da Vinci. Une envie d'Italie... Accueil sympathique par la patronne qui est une vraie italienne. Elle parle à moitié en français, à moitié en italien avec un accent chantant! Ça fait plaisir!
I appreciated the outdoor seating because it was a nice day and it's a little on the dark side there. We were interested in getting the pitcher of the "summer seasonal sangria" but the host told us they no longer served it. Bummerrrr. Since I had never been there before and my cousin had, she did some talking and got us something like a pitcher of regular sangria.
I really enjoyed Maggiano's. I believe it's the sister company to Macaroni Grill. We came in on Thursday with a party of about 7 of us and to my surprise, it was a super short wait. The atmosphere is pretty romantic, dim lighting, soft music, but you can hear everyone on every table.
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I came here for lunch on the Fourth of July. Not to forgot the place to visit, Good Environment with soft area.
Shoreline Is a great place to relax for awhile at. Weekdays is never really crowded, thus grabbing a drink at a nearby bar and enjoying the waterfront is great. I cannot speak for the nightlife here but I enjoy it every time I’m there.
Mmmm! Hearty spicy Ethiopian made with love 🙂 S Light lunch turned into a feast. I only ordered 3 items for the two of us. Lamb tibs: spicy sautéed lamb and lamb ribs with bellpeppers onions and jalapeños that came with a lentil sauce, cabbage/ carrot turmeric sauce, of course about a pound of injera and this delightful herbed micro ricotta (ayub) and berbere 13.95$,
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